Description
When chicken and beef have run their course, Zealandia Venison Pâté offers a clean reset. Made from deboned New Zealand free-range venison — a novel, hypoallergenic protein absent from most commercial dog foods — this complete wet food is purpose-built for dogs with food sensitivities, ingredient-conscious owners, and fussy eaters who need a reason to show up for dinner.
At 95% meat, organs, and NZ Green Mussel, the formula mimics ancestral whole-prey nutrition. Five lamb organ cuts — liver, lung, green tripe, heart, and kidney — each contribute distinct micronutrients and naturally occurring enzymes that synthetic fortification alone cannot replicate. Lamb Green Tripe adds natural probiotics and digestive enzymes for consistent gut health. New Zealand Green Mussel delivers bioavailable glucosamine and chondroitin for joint support. Salmon Oil provides Omega-3 for skin and coat. A touch of carrot rounds out the formula with natural beta-carotene.
Slow cooked in broth for deep flavour and high moisture. Completely grain-free, carrageenan-free, and BPA-free — with zero potato, zero artificial preservatives, and zero added hormones or antibiotics. Made in New Zealand.
Key Features
Deboned NZ Free-Range Venison — A true novel protein, hormone-free and antibiotic-free; ideal as a hypoallergenic elimination diet option for dogs reacting to common proteins.
NZ Green Mussel — Natural bioavailable source of glucosamine and chondroitin for joint mobility — particularly beneficial for large breeds, active dogs, and seniors.
Lamb Green Tripe + Five Organ Cuts — Natural digestive enzymes, probiotics, and whole-animal micronutrient diversity from liver, lung, green tripe, heart, and kidney.
Salmon Oil — Omega-3 DHA and EPA for healthy skin, coat condition, and anti-inflammatory support.
Clean Label — 0% Grain | 0% Potato | 0% Carrageenan | 0% BPA | No artificial preservatives | Hormone & antibiotic-free | Made in New Zealand.
Ingredient List
Deboned Venison, Water Sufficient for Processing, Lamb Liver, Lamb Lung, Lamb Green Tripe, Lamb Heart, Lamb Kidney, New Zealand Green Mussel, Dried Yeast, Carrot, Cassia Gum, Agar-Agar, Salmon Oil, Calcium Carbonate, Guar Gum, Potassium Chloride, Choline Chloride, Taurine, Iron Proteinate, Zinc Glycine Complex, Niacin Supplement, Alpha-Tocopherol Acetate, Selenium Yeast, Manganese Proteinate, Copper Glycine Complex, Thiamine Mononitrate, Calcium Pantothenate, Riboflavin, Pyridoxine Hydrochloride, Vitamin A Acetate, Biotin, Vitamin B12 Supplement, Calcium Iodate, Folic Acid, Cholecalciferol.
Guaranteed Analysis
| Nutrient |
Amount |
| Crude Protein (min) |
11.0% |
| Crude Fat (min) |
5.0% |
| Crude Fibre (max) |
1.0% |
| Moisture (max) |
78.0% |
Calorie Content: ~957 kcal/kg | ~163 kcal per 170g can
AAFCO: Complete and balanced for all life stages.
Feeding Guide
Serve as a complete daily diet or as a premium topper over dry food. Serve at room temperature for best aroma and palatability.
Daily Feeding Guide (Adult Dogs):
| Dog's Body Weight |
Daily Amount (170g cans) |
| 2.5 kg |
1 can |
| 5 kg |
2 cans |
| 10 kg |
3 cans |
| 20 kg |
~5 cans |
| 30 kg+ |
~7 cans |
For large dogs, combining with a quality dry food as a topper is a practical and cost-effective approach.
Transitioning: Mix increasing proportions over 7 days — starting at 25% Zealandia, increasing by 25% every 1–2 days until fully transitioned.
Storage: Store unopened cans in a cool, dry place. Refrigerate after opening and serve within 24 hours. Allow to reach room temperature before serving.